Doctors, Stir fry, and Hearing

The Digestive Health doctor called to let me know my results from the “procedure” (colonoscopy) I had done on Tuesday.  However, I was unable to answer the when they called.  She called at 1:09pm and left a message that she wanted to discuss the findings with me.  She said not to worry “it’s not bad”, but she still wanted to talk with me and for me to call her back.  Today is Friday, their office closes at 1:00pm on Fridays, how was I supposed to call her back?  Now I have to wait until Monday to find out what the findings were.

I did make an appointment with a Naturopathic and Holistic physician for next Wednesday.  The first appointment if for one hour and thirty minutes.  Hopefully, she can give me some guidance.  I guess it will depend on what the results from my procedure turn out to be.  I do feel like this is a move it the right direction.

Last night I made a really good stir fry.  I love how you can just throw some stuff in the wok with a little sauce and in just a few minutes it turns into a wonderful meal.  I already had rice made so all I had to do was warm that up.  I didn’t have a lot of on hand so I scrounged the kitchen and found a bag of frozen Thai style vegetables, a can of black beans, garlic, San-J Gluten Free Tamari Sauce and heated up a little olive oil and then threw everything in the wok.  I was very pleased with the outcome.

I did another stir fry recently with black beans, fresh veggies, tamari, garlic, onions, and a splash of Mirin.   I served this stir fry over Mung Bean Fettuccine Noodles.  I like these noodles, but I actually like them better in a cold salad.  They are great left over, and make a wonderful pasta salad.  However, when we’ve eaten them in hot dishes they just seem a little off.  The texture doesn’t seem quite right.  Don’t get me wrong, the dish was still good, but I think I would have liked it better with either rice, or a different type noodle.

We went to our therapist today for the first time in 3 months.  (We started going to see her when I was having such a hard time being disabled from the Meniere’s disease.)  Now that I’ve so much going on again I decided it would be a good idea to start going back to see her.  It’s much better to voice my anger there than to take it out on my husband all the time.  Stuart is wonderful and very understanding about when I get so grumpy and everything starts to get on my nerves.  He understands I’m not really mad at him, I’m just so mad at life.  I still don’t think it’s right for me to be mean to him, but it is nice that we can talk about it and that he understands that my anger is displaced.

Unfortunately, I’m having increased Meniere’s symptoms.  It started this afternoon, I noticed I couldn’t hear everything that was said.  Then tonight I couldn’t hear Stuart unless he was looking at me and there was no other noise in the room.  The tinnitus is so loud it’s very hard to hear over it.  The fullness in my ears is worse.  Now, all I have left is the vertigo.  I really hope it doesn’t start, but I won’t be surprised if it does.

Exercise for the day:

We took our dog, Sandy, for another walk around the block, this time we went clockwise instead of counter-clockwise and there is much more of an incline that way.  My hip was not fond of that at all, but I kept going, and kept my heart rate up for most of the walk.  I also worked in the little gardening area in the front of the house.  I dug up old plants, and worked with the dirt some.  It needs much more work, but I didn’t have what I needed to finish the rest.

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This entry was posted in Chronic Illness, Gluten-Free, Recipe and tagged , , by Wendy. Bookmark the permalink.

About Wendy

I'm taking a journey learning to live a mindful and happy life, while living with Chronic Illnesses. I'm a bit of an idealist. I want everyone to be happy and think everyone should want the same for others. I don’t understand mean people. I cry easily and laugh often. I love cartoons, Dr. Who, and my wonderful husband...not in that order!

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